Bath Regional Career and Technical Center

The Bath Regional Career and Technical Center 's Culinary Arts program is having its annual Thanksgiving Pie Sale.   The deadline for ordering pies is Friday, November 13, 2009.   Pie pick up will be Monday, November 23 and Tuesday, November 24 in the BRCTC Culinary Arts Room 305, between 9:00 am - 1:30 pm.  To place an order either call 443-8257 or copy and paste order form into email and send to culinaryarts@rsu1.org.  Please make checks payable to BRCTC/CA.  Thank you for your support.                                     

BRCTC Culinary Arts

Thanksgiving Pie Sales

Pies:         $ 8.00

•   Pumpkin
•   Maine Harvest Crumb
•   Dutch Apple
•   Tollhouse

Order Deadline:        Friday, November 13, 2009

Pie Pick Up: Monday, November 23 and Tuesday, November 24

                    Between 9:00 am – 1:30 pm     

                    BRCTC Culinary Arts, Room 305

All orders must be pre-paid

Name                                                                                                                    

Phone #                                                                                                                

Email Address                                                                                                       

Please make checks made payable to BRCTC/CA

For questions contact Culinary Arts at culinaryarts@rsu1.org or call 443-8257.